lychee sorbet

This recipe makes a soft sorbet, which is too soft for popsicles, but excellent for scooping.

In other news, I bought a mystery herb plant. I thought it smelled kind of like oregano and citrus. The checkout lady thought it was oregano, but it's definitely not Mediterranean oregano and doesn't look like the pictures of Mexican oregano, so at this point it's anyone's guess. Thyme??