
Martha has come through with this recipe. I'm not sure if I have enough commitment to caramel to go for the drizzling process. Maybe I could substitute toffee bits instead of doing all that. I think I would end up drizzling caramel over all of the surfaces of my kitchen and self. We'll see if I get to the execution stage.

1 comment:
Thanks, Jenn. I've got the ingredients. All I need now is the additional motivation to start baking!
Post a Comment